Welcome to the Dulcis blog: the creamy, crumbly, and utterly Italian corner of our world.


Where gelato, pasticcini, biscotti, and celebration cakes all get their moment in the spotlight.
5 October 2026
Cambridge is full of little surprises if you know where to look.
by DULCIS • 26 August 2026
From gelato and pasticcini to your favourite Italian pasticceria , THANK YOU for four sweet years
by DULCIS • 7 July 2026
Choux? We Say Bigne'! From Our Dulcis Kitchen to Your Heart... Taste the Art of Italy.
by Dulcis • 13 April 2026
Explore how Dulcis brings the authentic taste of Sicily to Cambridge with our on-site gelato production. Learn about the process, the challenges, and why our freshly made gelato stands out.