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ONLINE SHOP

All of our products are carefully blended to perfection, containing just the right combination of sweetness, creaminess and crunch. We always have the flavours below on hand, and often have many more depending on the season and availability. 

Pre-orders need to be made 3 days prior to the actual pick-up day.

Product images are for illustrative purposes only. Actual product may vary.

Pasticcini menu

Our pasticcini are freshly made at the shop in Cambridge, so although we make them with a lot of love, and want to always give you what you want, at times the pasticcini may vary slightly from the images shown below.


The pasticcini are available every day at the shop or to order through the two box below the pasticcini list.

    • HOW TO STORE OUR PASTICCINI

    Italian biscuits

    Celebration Italian cakes

    We can make your celebration cake in different sizes depending on the number of people you will host. Sizes go up to 30+ and more.

    HOW TO STORE OUR CAKES

    Artisan Italian gelato

    how we do it

    All our homemade gelato and sorbet is created onsite, using the finest natural ingredients from Italy and local suppliers in and around Cambridge. 


    The gelato is made using our family recipe, carefully refined and balanced over many years to provide a taste sensation we are sure you’ll love.


    Intense and delicious scoops are perfect for on-the-go enjoyment. Among our flavours, you will always find the classics like chocolate  and   hazelnut  or more extravagant ones like yogurt and basil.


    We can serve our gelato in paper cups or waffle cones. you can also take your gelato home in a 1L or 500ml tub OR we can shake it for you for a thick milkshake.


    sorbet LEMON (vegan)


    VANILLA


    sorbet STRAWBERRY (vegan)


    BELGIAN CHOCOLATE


    HAZELNUT


    STRACCIATELLA with MILK CHOCOLATE (40%)


    GIANDUIA


    VEGAN PISTACHIO


    SALTED CARAMEL


    sorbet MANGO & PASSION FRUIT (vegan)


    CAPPUCCINO


    ALMOND


    sorbet PEAR & MANDARIN (vegan)


    YOGURT AND BASIL


    COCONUT with dark chocolate (70%)


    For a more authentic Italian experience, ask one of our team members to add our homemade whipped cream, called panna, on top and underneath your gelato scoop.


    You won't regret it!

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